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Weirdly Wonderful Wines

Tues-Thurs Tasting November 17-19 This week we taste three delicious – but different! – international wines. Featuring: Domaine Lupin “Frangy”, Savoie, France – This organic white made from the local grape Altesse is a vibrant mouthful filled with notes of baked apple, rich almond nougat…

Feelin’ French

Tues-Thurs Tasting Nov 10- Nov 12 This week we try three tasty new wines from central and southern France. Featuring: Francois Crochet “Les Perrois”, Loire Valley – Grown right across the river from Sancerre, this 100% Sav Blanc was a unique and tasty find: packed…

“Stranger Things”: Italy Edition

Tues-Thurs Oct 27-Oct 29 This week we try three unique wines from Italy that might turn your tastebuds “Upside Down”. Featuring: Tasari Grillo, Sicily – The grape that makes Marsala great (Grillo) shines in this medium bodied white tasting of pear, melon and dried herbs…

Drinks from Down Under

Tues-Thurs Tasting Oct 20-Oct 22 This week we try three tasty wines from the land of plenty — Australia. Featuring: Pewsey Vale Dry Riesling, Barossa Valley – Grown in the arid region of Barossa, this white is earning rave reviews (Suckling 96 pts) and is…

Eyes on Oregon

Tues-Thurs Tasting Oct 13 – Oct 15 This week we try three tasty and unique wines from the big O. Featuring: Left Coast Cellars Rosé, Willamette – This sustainably farmed rosé made from Pinot Noir (76%) and Pinot Meunier (24%) is barrel fermented and aged…