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Roaring Reds

This Tuesday Tasting (May 15), we taste three full-bodied California Cabs that will leave you howling for more. Featuring: Bellacosa – Daniel Cohn (of BR Cohn) first vintage is already earning rave reviews for its rich, fruity-filled flavours (reminiscent of the BR Cohn cherry bombs)…

International Pinots

This Tuesday Tasting (May 8) we try three light, fruit-filled reds from around the world that showcase the versatility of this elegant grape. Zorzal, Argentina – From a region not known for their Pinots, comes a fresh, delicate red that has garnered 91 points from…

Mad for Spanish Wines

This Tuesday Tasting (May 1) we try 3 elegant Spanish sippers that highlight some of the country’s most popular grapes and and wine-making styles. Featuring: Latue – This bright organic blush made from 100% Tempranillo walks the line between a rosé and light summer red…

First Blush

This Tuesday Tasting (April 24) we celebrate spring with 3 new rosés fresh off the boat from France. Featuring: La Perdrix Rosé, Costieres de Nimes– This light Rhone Grenache-Syrah blend (60/40) tastes of wild strawberry, raspberry and cherry with a soft creamy mouthfeel. $13 btl,…

Spring Sparklings

This Tuesday tasting (Apr 17) we try three fun, flavorful sparklings from around the world. Featuring: Cote Mas Cremant de Limoux Brut, France – This delicate, elegant bubbly is made in the traditional methode champenoise (second fermentation in the bottle) and aged for a year…