More Articles

Get Ready for Rieslings!

This Tuesday Tasting we try 3 fruit-filled, but uniquely flavored and balanced Rieslings that go well with warm weather, spicy food, and grilled seafood. Featuring: Corvidae Ravenna, Washington – Sourced from the Columbia Valley, cold fermentation in stainless steel showcases the ripe fruit of this…

More Rad Rosés

As warm weather sets in, a new batch of rosés land, featuring a fun variety of grapes from 3 very different regions: L’Acote Coteaux Varois, France – This classic blush from Provence exemplifies the famous flavour profile of the region: Grenache, Syrah and Cinsault combine…

Cab Franc First

This Tuesday Tasting we try the original Cab — Cab Franc that is (Cabernet Sauvignon evolved later as a hybrid of Franc and Sauvignon Blanc) – with 3 excellent examples from 3 different countries. Featuring: Domaine Les Pins “Les Rochettes”, France – This 5th generation…

Triple AAA

This Tuesday Tasting we try three interesting white grapes that make for some aaamaaazing wines! Featuring: Nortico Alvarinho, Portugal – You can taste the seaside in this delicate white grown on 100-year-old vines: peach, passion fruit, and lemon combine with a hint of salt and…

Shiraz vs Syrah

In this round of Tuesday Tastings we try 3 styles of the heavy weight grape Shiraz/Syrah that pack quite a punch: Jip Jip Rocks Shiraz, Australia – This nimble Shiraz tastes of dark plum and mulberry complimented by mocha and a touch of cinnamon to create…