This Tasting Will Crush It!
This Tuesday Tasting (July 24) we try 3 delicious (and affordable) red wines from one of our favorite Cali labels – The Crusher, made by the Sebastiani family who have been farming, crushing and making…
Author Archives: firehousewinebar
Portuguese Reds
From the country featuring hundreds of varietals, this Tuesday Tasting (July 17) we try 3 elegant blends made for warmer climates. Featuring: Silk & Spice – This ruby red is a blend of wines from…
Sizzlin’ Sippers
Last week we enjoyed some white wines perfect for summer weather, this Tuesday Tasting (July 10) we try 3 West Coast Cabs perfect for your next barbecue! Featuring: Matchbook Estate, CA – This classic Cab…
Summer Sippers
This Tuesday Tasting (July 3) we’ll be sharing 3 delicious whites from around the world that make for great beach, barbecue, and bayside drinking! Featuring: Faisao Vinho Verde, Portugal – We love a good “green…
Pinots with Personality
This Tuesday Tasting (June 26) we try three very different styles of California Pinot Noirs. Featuring: Nia – This ruby red Pinot brings on the berries! Mulberries, black cherries, and raspberries combine with a touch…
Let’s be Franc
This Tuesday Tasting (June 19) we try three fun and flavorful Cabernet Francs from around the world. Featuring: Cabaret Frank, France – This medium-bodied red from Languedoc is blended with just a touch of Cabernet…
Rebel Rosés
This Tuesday Tasting (June 12) we try three rosés that really stand out from the crowd. Featuring: Mulderbosch – This full-bodied rosé from South Africa is made from 100% Cabernet Sauvignon and has become so…
Outback Blancs
This Tuesday Tasting (June 5) we try 3 different – and delicious! – white wines straight from the Australian Outback. Featuring: Yalumba Y Series Viognier, Barossa Valley – This medium-bodied white tastes of peaches, nuts,…
Dial M for Monastrell
This Tuesday we explore three rich, spicy versions of the Spanish grape Monastrell (Mouvedre)—all of which have received top ratings from critics for their quality, longevity and affordable prices. Hecula—An intense, cherry red made of…
Roaring Reds
This Tuesday Tasting (May 15), we taste three full-bodied California Cabs that will leave you howling for more. Featuring: Bellacosa – Daniel Cohn (of BR Cohn) first vintage is already earning rave reviews for its…