Blue Hawaiian Cocktail Recipe

Ingredients Gather 1 ounce of light rum, 1 ounce of blue curaçao, 2 ounces of pineapple juice, 1 ounce of cream of coconut, and ice cubes.

Fill a shaker with ice cubes.

 Pour 1 ounce of light rum into the shaker.  

 Follow with 1 ounce of blue curaçao.

Add 2 ounces of pineapple juice to the mix.

Pour 1 ounce of cream of coconut into the shaker.

Secure the shaker's lid and vigorously shake the mixture for about 15 seconds.

Strain the cocktail into a chilled glass filled with ice, and garnish with a pineapple slice and a cherry. Enjoy your refreshing Blue Hawaiian!