Fruit Salad Perfection  Tips, Tricks, and Tangy Dressing Recipe

Best fruits for fruit salad: Choose a variety in season.

Prevent browning: Use lemon juice or assemble just before serving.

Dressing tip: Add tangy dressing right before serving.

Substitute for honey: Try maple syrup or agave nectar.

Visual appeal: Arrange colorful fruits attractively.

Customizing dressing: Adjust honey and citrus to taste.

Storage: Keep leftover fruit salad refrigerated for 2-3 days.

Enjoy freshness: Serve fruit salad soon after preparation for best flavor.