How to make Avocado Toast

tart by toasting your favorite bread until golden and crisp

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Halve a ripe avocado and scoop the flesh into a bowl

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Mash the avocado with a fork until smooth or leave it chunky, depending on your preference

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Add a squeeze of fresh lemon juice to the mashed avocado and season with salt and pepper to taste

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Spread the avocado mixture generously onto the toasted bread

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Optional: Top with additional ingredients like sliced tomatoes, poached eggs, or red pepper flakes for extra flavor and texture

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Drizzle with a dash of olive oil or sprinkle with sesame seeds for a finishing touch

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Serve immediately and enjoy the creamy goodness of homemade avocado toast!

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