London Broil Recipe

Preheat your broiler or grill to high heat

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Season the London broil with salt, pepper, and any desired herbs or spices

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Place the meat on a broiler pan or grill grate

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Broil or grill for about 5-7 minutes on each side for medium-rare, adjusting time for desired doneness

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Use a meat thermometer to ensure it reaches an internal temperature of 135°F (57°C) for medium-rare

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Let the meat rest for a few minutes before slicing thinly against the grain

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Serve with your favorite sides, such as roasted vegetables or mashed potatoes

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Enjoy the juicy and flavorful London broil!

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