Egg-cellent Delight: Master's Egg Salad Recipe

Boil eggs until hard-boiled and peel

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Chop eggs into small pieces

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Mix with mayonnaise and mustard for creaminess

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Add diced celery and green onions for crunch

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Season with salt, pepper, and paprika for flavor

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Stir in a splash of lemon juice for brightness

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Serve on bread or lettuce leaves for a satisfying meal

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Enjoy the classic taste of this Master's Egg Salad!

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