Recipes for making sausage gravy and buttermilk biscuits.

This to be the best biscuits and gravy recipe.

This is a southern-style recipe.

Sausage gravy is made with sausage, flour, butter, half-and-half, and spices.

Buttermilk biscuits can be prepared in advance.

Sausage gravy can also be made ahead of time and frozen.

Leftover gravy can be reheated with milk or half-and-half.

using pork sausage, but other types of sausage can be used as well.

Hence the dish is ready to serve