Butter Sauce

Introduction To Hollandaise Sauce Source: ogden_images.s3.amazonaws.com Hollandaise sauce is a classic French sauce known for its rich and creamy texture. It is made by emulsifying melted butter with egg yolks and lemon juice, resulting in a luxurious and tangy sauce. Hollandaise sauce is often paired with eggs Benedict, grilled vegetables, or seafood dishes. Its delicate … Read more